Wild Harvested • Tahitensis Variety

Floral, Fruity,
Exquisite.

Experience the world’s most aromatic vanilla from the cloud forests of Papua New Guinea. Higher vanillin, deeper complexity.

SHOP PNG VANILLA The PNG Origin

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Grade A GREATNESS to CHEAP CUTS

Moisture strictly controlled. No Mold.

Direct Trade

Supporting PNG farmers directly at source.

Grade A Certified

Moisture content strictly 30-35%.

Small Batch Extract

Cold-pressed for 6 months for purity.

Island Provenance

Volcanic soil & tropical climate magic.

Signature Collection

“The Tahitensis bean from PNG offers notes of cherry, flowers, and bright fruit that Madagascar Planifolia simply doesn’t do.”

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Best Seller

PNG Tahitensis Grade A

5 Gourmet Beans • $24.00

(142 reviews)

Pure Island Extract

4 fl oz • $32.00

(89 reviews)

Speckled Bean Paste

Double Strength • $38.00

(214 reviews)

“The Gold Standard”

PNG vanilla is prized for its unique flavor bouquet that remains stable during high-heat baking.

Our Provenance

Why Papua New Guinea?

Micro-Climate Harvesting

Unlike the massive plantations of the Indian Ocean, PNG vanilla is grown by families in forest gardens, leading to a “wilder” and more complex flavor profile.

The Tahitensis Edge

PNG is the world leader in Tahitensis variety. While Planifolia is buttery, PNG Tahitensis is fruity, anise-like, and remarkably sweet.

Traditional Curing

Our beans undergo a slow sweat-and-sun cycle for 4 months, ensuring the oils are locked inside the pod.

Floral, Fruity, Exquisite.